APPLE CAKE

Ingredients :

300 gr peeled apple, cut in thin slices and marinate in lime juice

120 gr butter

120 gr fine sugar

3 egg yolks

¾ tsp sponge quick

¼ tsp baking powder

100 cc condensed milk

3 egg whites

150 gr flour

Method :

1. Beat butter and sugar till white and fluffy.
2. Add egg yolks, sponge quick, and baking powder, beating continously.
3. Add condensed milk, then add flour.
4. In separate bowl, whisk egg whites till very stiff, using spatula mix egg whites with the batter.
5. Brush baking tin with butter and dust with flour, divide the batter and the apple slices into three parts, pour a part of the batter into the baking tin spread out evenly and arrange 1/3 part of apple slices on top, pour another 1/3 of batter over the apple, spread out evenly and place the apple slices on top, repeat this method till batter and apple are finished, bake in oven at medium heat for about 50 minutes.